Standardized Lion's Mane Mushroom Extract (Hericium erinaceus) from fruiting body with 8:1 concentration ratio. Sourced through qualified production partners for dietary supplement manufacturers.
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Per LMM-001 (Verified 2026-09-20):
| Specification Level | Concentration |
|---|---|
| Lion's Mane 4:1 (Standard) | 4 kg fresh → 1 kg extract |
| Lion's Mane 8:1 (Premium) | 8 kg fresh → 1 kg extract |
| Lion's Mane 10:1 (High-Purity) | 10 kg fresh → 1 kg extract |
Specifications subject to product requirements and destination-market regulations.
| Botanical source | Hericium erinaceus |
| Part used | Fruiting body (100% fruiting body, no mycelium) |
| Active marker | Beta-glucan polysaccharides (also contains hericenones and erinacines) |
| Extraction | Hot water extraction with concentration |
| Concentration ratio | 8:1 (standard), 10:1 (premium) |
| Form | Brown to dark brown fine powder |
| CAS No. | 223751-78-8 (Hericium erinaceus extract) |
| Test Item | Specification | Method |
|---|---|---|
| Appearance | Brown to dark brown fine powder | Visual |
| Odor & Taste | Characteristic mushroom, slightly sweet | Organoleptic |
| Mesh Size | 80 mesh, 95% pass | Sieve analysis |
| Loss on Drying | ≤ 5.0% | USP <731> |
| Ash | ≤ 5.0% | USP <281> |
| Heavy Metals (Pb/As/Cd/Hg) | ≤ 3/1/1/0.1 ppm | ICP-MS |
| Total Plate Count | ≤ 1,000 CFU/g | USP <2021> |
| Yeast & Mold | ≤ 100 CFU/g | USP <2021> |
| E. coli / Salmonella | Negative | USP <2022> |
All specifications subject to product specification and destination-market requirements.
The 4:1/10:1 difference reflects concentration ratio. 10:1 means 10 kg of fresh Lion's Mane produces 1 kg of extract. Higher ratios indicate more concentrated material.
Fruiting body extracts are derived from the visible mushroom cap; mycelium extracts are derived from the root-like structure. Fruiting body extracts are typically higher in beta-glucans and hericenones. Our product is 100% fruiting body.
Lion's Mane Mushroom Extract is commonly combined with other nootropic and adaptogenic herbs. We recommend consulting with your formulation team for specific combinations.
Lion's Mane Mushroom Extract is permitted as a food supplement ingredient in the EU. Specific regulatory status depends on intended application and labeling.
Total polysaccharides (beta-glucans) are quantified via UV-Vis spectroscopy per industry-standard methods.
Standard MOQ is 25 kg. Smaller quantities (5-10 kg) are available for evaluation.
Yes. Custom specifications (e.g., specific concentration ratio, particle size, fruiting body vs mycelium) can be discussed with our coordination team.
Standard documentation includes COA, MSDS, allergen statement, Non-GMO statement. Additional documentation available upon request from production partners.
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Data marked as "typical" reflects industry standards; specific values vary by supplier and batch. Documentation including COA, MSDS, allergen, and Non-GMO documentation is available upon request from production partners.
About Nourish Ingredients: We are a China-based sourcing partner for botanical extracts and nutraceutical ingredients. We coordinate supply for international brands — from specification matching to delivery. Production partners maintain FSSC 22000, BRCGS, EU Organic, USDA Organic, FAMI-QS certifications. Documentation available upon request.
For ingredient sourcing inquiries: ashely@nourishingr.com
Reviewed by: Nourish Ingredients Editorial Team Version: 2.3 Last updated: 2026-09-20
| Product Name | Lion’s Mane Mushroom Extract |
|---|---|
| Latin Name | Hericium erinaceus |
| Main Specs | 4:1 / 8:1 / 10:1 |
Industry-standard testing indicators. Values vary by specification grade.
Specification and COA available on request.
Application and formulation guidance available on request.
