White Kidney Bean Extract (Phaseolamin)

Product Overview

Product Overview

White Kidney Bean Extract is derived from Phaseolus vulgaris seeds and standardized to phaseolamin content, a protein known in published research for its alpha-amylase inhibiting activity. With CAS number 85085-22-9 for the plant extract (and 10082-33-6 for the active phaseolamin protein), this ingredient is widely used in dietary supplement formulations designed to support healthy weight management programs as part of a balanced lifestyle.

Our White Kidney Bean Extract is processed from non-GMO white kidney beans and standardized for consistent phaseolamin activity. It is suitable for capsules, tablets, and powder formulations targeting the sports nutrition and metabolic health categories.

Key Specifications

Primary Applications

• Weight management dietary supplements (capsules, tablets)
• Sports nutrition and meal replacement formulations
• Functional foods targeting metabolic health
• Private label and contract manufacturing
• Combination formulas with chromium, gymnema, or green tea extract

Source & Origin

Extracted from the seeds of cultivated Phaseolus vulgaris (white kidney bean variety), processed under controlled conditions to preserve the active phaseolamin protein fraction.

Packaging & Storage

Standard packaging is 25 kg net weight fiber drums with double polyethylene liner. Store in a cool, dry place below 25°C, protected from moisture.

Documentation Available

Certificate of Analysis (COA) with phaseolamin assay, Material Safety Data Sheet (MSDS), Technical Data Sheet (TDS), and Non-GMO statement available on request.